Mexican

Breakfast Pizza

Phew! What a crazy past few weeks! Bringing in September with a bang was definitely amazing! Now back to reality :). I made this recipe for a brunch party we had at work for one of our co-workers’ birthday. It was the first time I decided to make a breakfast pizza and surprisingly… of course…… Read More Breakfast Pizza

Indian

Upma

This amazing breakfast/lunch/dinner food – I can’t. It’s super healthy and what I have grown up eating all my life! It’s a South Indian staple and I promise it is a very easy and very simple recipe that is worth the 10 minute baby sitting! Upma is made from cream of wheat… to some it… Read More Upma

Italian

Homemade Tomato Sauce

Oh slow cooker.. how you have my heart so much. This tomato sauce is something that I’ve made so many times on the stove and have just cooked it low and slow (WAYYYY before I owned a slow cooker)! This amazing sauce was made with the addition of veggie protein crumbs from LightLife.   They… Read More Homemade Tomato Sauce

Indian

Tandoori

I’m just going to name this post Tandoori because this versatile Indian spice is so grand on anything! Here’s the Tandoori Masala I used. Feel free to use any brand you like from the Indian grocery store! I chose to make grilled tandoori vegetables with a side of Greek Yogurt Pasta as well as Tandoori… Read More Tandoori

Indian, Snacks

Four Bean Salad

This healthy snack was something I came up with ever since I’ve been trying to eat healthier! This four bean salad was something I wanted to supplement with lunch to add more protein into my diet. The four beans I used are black beans, kidney beans, garbanzo beans, and cannellini beans. I’ve had this combination… Read More Four Bean Salad